Eddie's Million Dollar Cook-Off
- TV-G
- Year:
- 2003
- 110 min
- 189 Views
I was having a sexy soiree.
It's a multilevel marketing
home-based business that I do,
selling Lutheran approved sex
toys to married ladies.
Wow, the excitement is palpable
with you ladies today.
You know, actually can you
hear me without the mic?
- Yeah, just sitting right here.
- I guess so. All right, okay.
All right, sexy soiree
These are Lutheran marital aids.
These products
are for marrieds only.
So little bit... and I got to
tell the truth here.
Pauline and I actually
don't use the products.
I was not even allowed
to look at the products.
is my sister, Pauline.
I'm Pauline Solfest.
Well, you know,
this is the first time
in the history of the
Van Rookle's farm cook-off,
which started in 1945,
this is the first time
there have ever been
two sisters, both finalists...
We don't like to say competing
- because we're not competing.
- Because we're not competing.
We're... different categories.
And this is the fluffer whip.
Stop that, I'm not married.
My recipe is easy one cupboard
death by chocolate pie.
It's, well, very chocolaty.
It starts off with a delicious
pre-prepared Graham cracker,
chocolate Graham cracker crust.
Then it has, like, a fondant,
like an icing.
- And...
- Smooth.
So smooth.
And then it's a mousse.
It's like a pudding/mousse
kind of a thing.
It's so good.
And then chocolate chips,
regular chocolate chips,
milk chocolate chips,
white chocolate chips,
and then candy.
Butterscotch chocolate chips.
The butterscotch
chocolate chips, thank you.
It'll give you a seizure.
This goes...
You know, pretty much any way
you would want it to go.
- Yeah.
- Do you need, like Novocain
or some kind of topical, uh,
- I don't...
You know,
you're a medical professional
so you know more
about that than me.
This is where I work,
at golden minutes
senior day care.
And it's the most fun thing
in the world for me.
- This is Mrs. Burress. -Couldn't
find an orderly all night!
Where was the orderlies?
In your bedroom? Whore!
I get paid
only eight hours a day,
but I stay for 14 sometimes
because I'm having
so much darn fun.
I'm a nutritionist.
I do mostly soft foods
because that's what
they can digest here.
Hey, don't swallow
the whole spoon.
Ah, put it in my... crack a
hole and put it in there.
- In vegetables, no one enters that.
- No one ever wins that.
I thought, "well,
It is cream corn
for the lactose intolerant.
Made with ja-mocha mix,
which is...
You know,
it's non-dairy creamer.
Right, cream corn,
non-dairy creamer.
Those that can't do it,
you know what happens
when you can't digest dairy.
That's a situation...
- well, you know, they have... -that I
would like to leave for the third shift.
This is my life, you know.
I work here 14 hours a day.
I go home and take care
of my dad.
I don't have a lot of time.
I sure don't have a boyfriend.
So my fianc,
Lars Hagerbakke and I,
are very much in love.
Um, we met at the
blue earth community theatre
doing a production of
guys and dolls.
I was adopted into
the Hagerbakke family.
Um, before that, I have vague
memories of my black family.
I remember-i remember looking up
from what must have been a crib
eyes smiling back down at me.
When I first saw Sharon,
I said, "there is a doll,
there is a living
and walking doll
with all the fluids
that people have inside,
but a doll on the outside."
He talks like that all the...
Give me a kiss.
You are so romantic.
Give me that kiss.
That's good.
We're probably the most
glamorous people in blue earth.
I'm very, very Swedish.
- I mean...
- The most Swedish.
Actually, his mom, Ingalo,
always says, "you know what,
Lars is the most Swedish
of everyone in our family."
He makes the foods...
All the recipes.
The soecker kaka,
- which is my favorite.
- Soecker kaka,
which is our total favorite.
We love that so much.
It's like, could you
- No. No.
- I don't think so.
I could literally wake up
with soecker kaka in my mouth
and be happy,
- if I could.
- He'd be happy.
That's the way
he'd love to wake up.
Uh, Lars and I
have made
a commitment to chastity.
We're chaste.
We are saving ourselves
for a covenantal marriage.
And we've been together,
it's not easy.
Can you describe
your physical life together?
Now this is the first year
that Van Rookle farms
has offered a
million-dollar prize,
which is pretty amazing.
Shh! Please,
keep it quiet because
I'm being interviewed.
The more Van Rookle farms
ingredients you use
in your, um, in your dish,
the better chance
you have of winning.
So for instance,
instead of using,
you know, like ground beef,
you could use Van Rookle farms
imitation, um, meaty kernels,
and the great thing
about that is
that doesn't even need to be
refrigerated ever.
So that's just-that's gonna
You could be like, "oh honey,
you dropped the meaty kernels."
It's like,
"oh, just leave it there,
we'll get it later, it's fine."
So basically
what's going to happen
is that all 50 contestants
are going to come
pouring through that door,
and we've got contestants
from all over the nation.
One of everything. It's like
Noah's ark here at the cook off.
Uh... women and this year,
one man,
our first male contestant.
And we've got an
African American contestant
this year, finally.
And we...
Love to have her.
Happy to have her.
That's not an issue for us.
I don't know who it would be
an issue for.
And the lord sayeth...
I drive all the streams
of Egypt.
All the streams of Egypt.
Honor thy mother and father,
says the lord.
Now I like to honor my mother.
I'd like you all to know
that sister ladybug Briggs,
our very own
sister ladybug Briggs,
has just been chosen
as a finalist
in the Van Rookle farms
cook-off.
Like manna from heaven,
Y'all know I can make a biscuit.
The lord delivered 5,000
with the loaves and fishes.
Well, she's about to deliver me.
My name is ladybug Briggs.
The reason
they called me ladybug
is because I love ladybugs.
Now I don't get the fingernails
with the band-aids on them
because these are weak
and I'm using the band-aids
to hold them on.
I love ladybugs
because they bring me luck,
just like they're
going to bring me
for this cooking competition
on the... um...
For the va...
What's the name?
It's, uh,
the Van Rookle farms cook-off.
For the Van Rookle farms
cook-off.
Now I have been, um, a cook
since I was probably
around 12 years old.
Markus, Markus,
you in the camera.
Oh, all right.
I do karate if they looking for
somebody like that, just...
- They ain't looking
for nobod...
well, they might be. You know,
that's my baby, Markus,
and if any of y'all need somebody
to do karate, he's wonderful.
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