Into the Cold: A Journey of the Soul Page #2
very difficult to travel and hike...
...around in the summer because all
those trails that we're walking...
...would be filled with marsh
so you can cut trails...
...in the winter and that's
what we're doing.
The mild temps and the rain make
for very slushy conditions...
...and l have some trepidation
pulling my 200 pounds of weight.
As it turns out, the sledge
starts gliding in the slush and...
...before long my body temperature
rises to a steady sweat.
This will be the biggest
challenge in the great North.
Sweat can be deadly. The game
hinges on how to regulate the...
...systems to maximize performance,
while minimizing body heat.
Tomorrow will be the
first test of endurance...
...with eight full hours
of skiing.
My body aches, and as l lay to
rest l am contemplative...
...of my limitations which silently
scream from the depths of my soul:
"What type of man are you to think
you will succeed at this?"
The countdown has begun;
l will set off on March 23rd.
March 1 7th, 2009.
Tonight we'll be honoring Sebastian
Copeland who is travelling...
...to the North Pole to raise
awareness about global warming.
Global Green's resident architect
trekker, author, and Board Member,..
...also an Angeleno. Sebastian
will depart on a two-month...
...Arctic trip to the North Pole to
document ice cap melts,..
...to bring further attention to the
loss of the Arctic to global warming.
Today, the city of West Hollywood
made a proclamation of...
with a certificate and...
...a proper send off
at City Hall.
lt's a great honor to have you
recognize this trip.
As you've mentioned the North Pole
is a rapidly changing environment.
lt has had the greatest
consecutive ice loss...
...culminating in the last two years
with about a half million...
...square miles of ice loss
in the summer periods.
That's an area the size of
California and Texas combined.
Welcome back to Larry King Live.
welcome Sebastian Copeland.
The acclaimed photographer
and environmental advocate...
Directors of Global Green USA.
His photographs are in the book
Antarctica:
The Global Warning.The foreword, by the way, to this
book is by Mikhail Gorbachev,..
...and the preface by
Leonardo DiCaprio.
Larry King had me on the show
discussing the importance of...
...creating an international treaty
for the protection of the Arctic,..
...and how different the Arctic
is today than it was...
Training for the Pole
is a daunting task.
With a 70% failure rate it presents
life and death challenges...
...for even the fittest
of athletes.
Early morning workout starts with a
one-hour workout at 7:00, then...
...a hearty breakfast and a yoga
session for an hour and a half,..
...then do some work
and emails.
Then in the afternoon with
an hour and a half hike...
And in between, just
eat a lot of calories.
l'll take this guy to the Arctic;
feed him to the polar bears.
The meditation practiced here will
provide me with the strength...
...needed to combat the isolation
one feels from traveling...
...the frozen wilderness.
My daily routine then led me to my
afternoon hike at Runyon Canyon.
l take my 100-pound vest and climb
to the grand vistas of Los Angeles.
Come on, let's go.
One day all of this will produce
power sustainably.
And it won't be a day too soon.
Come on, girl.
March 18th 2009.
Departure is finally upon us,..
...after months of
training and preparation!
A seamstress works late
into the night to affix...
...the sponsor patches
onto the outerwear.
Meanwhile, back at the fort and
with the company of a handful...
...loyal friends, l stay up all night
finalizing the remaining items...
...on my to-do list, and
complete packing.
l guess one never feels ready.
They drive me to the airport,
and after a powerful send-off,..
...the plane takes off for Ottawa
where l overnight and meet Keith.
Hey Keith.
-How are you?
-Good buddy, how are you?
-Ready to head North.
and then lights out.
Neither of us have
slept last night.
excess luggage.
March 19th, 2009.
Early flight out to lqualuit today.
a half hours to reach lqaluit,..
...just at the edge
of the Arctic Circle.
A layover there gives us time...
...to make some last minute
food shopping and check...
visited last summer.
How do you feel buddy?
-l feel ready to go.
We're still on our travel day.
We have a few more hours;..
our longest flight, so far.
This is my longest flight so far.
North to Resolute Bay.
We're going to go meet Ozzy
at the South Camp lnn...
...and spend the next couple of days
preparing to get out on the ice.
We're like T-minus four days,
l think, three days now.
We're in lqaluit, a stop over on
our way to Resolute.
l think we're both ready to go,
just rearing to go.
lt's mild here temperature wise,
which is both reassuring...
...and surprising at the same time.
lt's been very cold up
North, on the ice.
We've had reports from
They've been just struggling
with the temperatures.
But it feels to me that's its warming
up a bit, so we might get lucky.
The plane finally takes off for
another three hours up north,..
...with a short stop
in Naninsivik.
These are familiar steps, retracing
the itinerary of my summer,..
...but for one detail: when l landed
...temperatures had hit a
historical high of 67F degrees.
Today it"s minus 36 degrees
Fahrenheit!
We just touched down
on Resolute Bay.
That's the last stop after
two days of travelling.
-Resolute!
-This is it.
Lovely Resolute.
The landscape is covered
with a sheet of white--
And upon walking out of the plane,
the air explodes in my lungs...
...like a shot of adrenaline.
Resolute is a town of 200 people,..
...but it is the logistics center for
all activities in the high Arctic.
two days to reach this outpost...
...in the middle of the freezing
Arctic, some 3500 miles north of LA.
The hotel brings back all kinds of
memories and some nostalgia.
l had spent over a month in and out
of this hotel last summer,..
...dreaming of coming back
to try the Pole.
March 20th, 2009. Woke up today
to find Keith already downstairs.
We spend a few hours organizing
our food allotment for the first...
...twenty days, which is when
we will get our first re-supply.
This is a ration for five days.
Got your cereal,..
...you got your rice and beans,
your stews, your breakfasts,..
...your lunch, and your
dinner. Your company.
And your butter, and your bacon.
That's right, salami, bacon, bread;
lots of fat and saturated stuff.
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