The Golden Scallop Page #3
- Year:
- 2013
- 83 min
- 14 Views
your tummy? Is that the color we want? Make them golden, yeah? No!! -What are you doing miss?
-Taking this plate.
-It isn't ready yet what have we told you?
you say so but Corey told me to.
-Oh, is Corey the chef?
-I need that plate out Marcel it's fish and chips, not foie
gras. -Boys please, you can take
that plate honey. Oh, wait a minute. Well I come from the finest
culinary background training in Lyon, then in Paris and then a brief stint in the
Las Vegas. I come here to win this little
championship. And because the money is good,
it's very good, right? I do not
care so much for the food, but if Miss
Williams wants to put out Sh*t that is her right. I worry not
so much about making the
quality perfect but in asking the right
questions. I am like the film director,
no? Like me and you, it's the
same idea. Except I am like the Christoff
Nolan, no and you are the Brett
Ratner. See, because I do not believe
in telling someone what to do.
No. Instead I simply say something
like... Would you like to eat these
cold fries Fernando?! No?! Then why would you serve
them?! When I ask the questions, it is
like these terribly untalented and
untrained people can come to the same answer as a world renowned
chef. Like Marcel Depaul. That is me, no? -Hey
-How are we on the books? A little behind but doing
better, starting to thin out
some in here but we were really swamped earlier.
Fantastic work, everybody loved
it. -Really? I feel like we were
putting out absolute crap. -No. I mean, it's just a lack of
focus, that's all there is to
that. -But uh...
-Cut one more onion, I'm going
to snap! Yes, only three competitors per
team in the kitchen. No, no it's nothing like "Iron
Chef." Well, it's more like uh, like
uh... "American Idol," meets, "Murder
She Wrote." Well the intrigue, that's why. Yes, I would be Angela Lansbury. Alright, I'll see you in a week. Who was that? -Boston Globe.
-Angela Lansbury.
-Haha. Great actress.
-Oh yeah. Now what have you got going
over there with my tournament? I'm just putting the finishing
touches on the Fisherman's Ball
and working on the opening
ceremonies. I've been meaning to talk to
you about this, what do you
think of a pyrotechnic show to kick off the tournament. -I don't know if we have room
for it in the budget. -Yes, but
what do you think Mitch? Dream
the dream! -Sounds great.
-You know, I was watching the Pro wrestling last night.
And it's really the fireworks
that make the entrance. Can you imagine
the Judges intro? Huh?! Here he is, the man with the
clam, the ravenous the elastic sided, Judge
Wilfred Wellington! Boom!! And the fireworks go off and it
blows the, "Iron Chef,"
straight out the water!! -Goddammit am I proud to be a
Wellington!! -But we can't do it?
-No.
-No. Order up. Coming down. I'll get this one. That'll be
$8.50 please. Suck it Martin! -Right hand green.
Right hand green okay, lets go! That was fun, right? We got
twisted. We're calling people everyday
trying to expand on the Cape.
We want to become the In N' Out Burger of Cape
Cod, but with fried fish. Franchising and expanding in
the area can be tricky. But, with winning a
championship, the acclaim achieved... yeah. Will
almost demand six, seven, eight -Maybe ten.
-Nine, I'm getting there hold
on. Nine Ten Caped Cods, within a thirty
mile area. But we're having this party
today to celebrate what we
have, not what we're eventually
going to have. It's just that, you know, this
is our baby. And it's almost a teenager. And
I just can't believe how much we've all grown. It's okay. She gets a little
choked up. Because we could never have any
children. -Steve shoots blanks. I do! But, I wanted to adopt. We did adopt, a now twelve year
old caped money making machine. We're very proud. Prouder
probably than a real child, we
would be. This third summer in America,
Cape Cod. In Belarus, in my home country,
I complete specialized
secondary education studies in Nutrition. And I hope one day, maybe become, like, I
don't know successful multi-millionaire
health guru. Why not, you know. Of course here I work at super
market stocking grocery and at Happy Hooker. It's life.
You know I keep register perfect always and I
am very much people person. So anyway, I come here for
summer to work, only. And maybe get laid. But, I don't want to win Golden Scallop for
anything other than the bonus
money we get. That's it, you know? I don't
like America, I think it's very
fat very rude, no offence. But, I
do like the money And hopefully when I get back
to my home country my village, I will be like a
baller. You know what I mean
man? Okay, see you later! -Thank you all for coming in
this morning, we know you have
very bu. -But rules are rules! That's right Judge. Now shall
we get down to business. (phone
ringing) Sorry I have to take this. It's
a music therapy client. Wyatt
can take notes? Okay. So each competing
restaurant will have three
employees per mock kitchen. There will be
two cooks and one expeditor. -No more no less!
-Of course, of course. Now I have taken the orders in
advance and personally hand
written all of them all of them out. And they will
the competition so as to ensure as much
fairness as possible. -Okay, great.
-Oh it's the best, Lindsay.
Life isn't always fair. Take for example poor Shawn
Hunter in "Boy Meets World." Born into a
trailer park. Absentee mother. Works his way through a
difficult adolescence. Ends up
taking all the wisdom Mr. Matthews and
George Feeney can give him. Does quite well in college.
Albeit not the greatest
television in the later years, but I cared for them. -Are you paying attention
Wyatt?! -Yeah, Topanga was hot. -Besty Randle, she was Corey's
mom. -Anyway, we just want to
have a fun and fair competition, one that
not only lives up to the
previous forty two years but makes the 43rd annual
Golden Scallop Championship the
best one yet.
-So make sure your teams are
motivated and ready to go. Oh I will have them ready
Judge, no worries. I'm sure you will Lindsay. Also, the Fisherman's Ball is
the night before the
competition, so make sure you
have your finest attire.
-Oh, open bar?
-Even better, all you can eat
scallops. -Wrapped in bacon?
-Of course.
-Ah, Steve will be so happy. That's so Steve! Can I get a drink order on six
please? Here we go guys! Don't get lazy back there, keep
moving. Looking good Laura!
Alright, here we go six top walking in. I have been here since I was
sixteen years old. I went away
for a bit to study architecture
at Hobart but my heart always remained
here at the Caped Cod. Cindy is like a mom to me, uh well no, that would be weird.
She's more like a cool, older, attractive woman
that never judged me on my age
or experience and has given me a great
opportunity. We just, we're
like... you know? We just feed off each
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"The Golden Scallop" Scripts.com. STANDS4 LLC, 2024. Web. 22 Dec. 2024. <https://www.scripts.com/script/the_golden_scallop_20330>.
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